“From Soil to Sip: The Coffee Plant Types That Make Your Cup”

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Arabica Coffee Plant

It has a delicate and complex flavor, with notes of fruit, chocolate, caramel, and nuts. Plus, it is also low in caffeine, 

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Coffee Liberica

It has a high caffeine content, with about 2% to 3% of caffeine content.

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Coffee Charrieriana

It is a type of coffee that was discovered in Cameroon in 2008. The first known naturally caffeine-free coffee species in the world

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Coffee Canephora

It has a small and round bean size, with a bitter and harsh flavor. It also has a high caffeine content, with about 2% to 4% of caffeine content.

As our journey “From Soil to Sip” comes to a close, we’re reminded that every cup of coffee tells a story.

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